Angus tapa heaven

I am not kidding when I say that this Angus Tapa (a Filipino dish of dried/cured beef) from Jam Foods is one of the best tapa’s I’ve ever had. It’s as thin as bacon and can be cooked to be as crunchy too!
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Best served with garlic rice (which was cooked in the fat/oil of the tapa… YUUUMM!!

Now, I’m hungry.

SIDE NOTE: Jam Foods sell their tapa per kilo. Check out their FB page to order ;D

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